Klosterfrau Icelandic Moss Mallow Cough Syrup, 200 ML
Klosterfrau Icelandic Moss Mallow Cough Syrup is used to relieve symptoms of dry irritating coughs and irritation of the mucous membranes in the mouth and throat caused by colds.
€17.50*
Prices incl. VAT plus shipping costs (Kann sich je nach Land ändern)
Available, delivery time: 1-3 days ⁴
Klosterfrau Icelandic Moss Mallow Cough Syrup is used to relieve symptoms of dry irritating coughs and irritation of the mucous membranes in the mouth and throat caused by colds.
Klosterfrau Iceland Moss Mallow is the herbal specialist for dry coughs for the whole family - alcohol-free, sugar-free, from the age of 1, with a good flavour and suitable for pregnant women, breastfeeding mothers and diabetics.
Indications
Klosterfrau Iceland Moss Mallow Cough Syrup is used to relieve the symptoms of dry irritating coughs and irritation of the mucous membranes in the mouth and throat as a result of colds.
Active ingredients
Icelandic moss is used as a cough remedy for dry irritating coughs due to the soothing effect of the mucilage. It forms a protective film on the mucous membrane, which keeps irritants away. Mallow is used to treat irritation of the mucous membranes in the mouth and throat and the associated dry, irritating cough. The leaves and flowers contain mucilage, which has a soothing effect. The zinc contained in Klosterfrau Iceland Moss Mallow Cough Syrup also supports the immune system and thus the body's own defences.
Dosage form
liquid
Directions for use
- The recommended dosage is 10 ml 3 to 4 times a day for adults, 10 ml twice a day for children aged 6 years and over and 10 ml once a day or 5 ml twice a day for children aged 1 to 6 years.
- Method of administration: Oral use. Use the enclosed measuring cup for exact dosing. The practical dosing aid in the neck of the bottle makes pouring easier and avoids sticky residues on the bottle.
- Duration of use: Regular and proper intake of Klosterfrau Icelandic Moss Cough Syrup is extremely important for the relief of symptoms. It is recommended to continue the treatment for 2 to 3 days after the cough has subsided.
Ingredients
- 100 ml Klosterfrau Iceland Moss Mallow Cough Syrup contains: 5.56 g Iceland moss extract 1:1 and 5.56 g mallow extract 1:1.
- The other ingredients are zinc gluconate, potassium sorbate, malitol solution, cough herb flavouring and purified water.
| ML: | 200 |
|---|---|
| Alkoholfrei: | Ja |
| Farbe: | Keine Angabe |
| Fruktosefrei: | Keine Angabe |
| Geschmack: | Hustenkräutergeschmack |
| Glutenfrei: | Ja |
| Laktosefrei: | Ja |
| Parfum: | Keine Angabe |
| Vegan: | Keine Angabe |
| Zuckerfrei: | Ja |
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