Father Severin Fennel Syrup with Honey is a traditional and natural remedy made from fennel fruits according to an old monastery recipe.
€7.20
(May vary by country)
1-2 weeks ³
Father Severin’s Fennel Syrup with Honey is a traditional and natural remedy made from fennel fruits according to an old monastic recipe.
Bitter fennel (Foeniculum vulgare) belongs to the umbellifer family (Apiaceae). The ripe fruits are used; when crushed, they give off the characteristic fennel scent. Fennel fruits contain essential oil (bitter fennel oil) comprising sweet-tasting trans-anethol and the bitter compound fenchone. Based on many years of experience, fennel incorporated into syrup can be used to treat mild cramp-like symptoms in the gastrointestinal tract, bloating and flatulence, as well as acting as an expectorant for coughs.
Fennel syrup with honey contains high-quality raw materials that meet pharmacopoeia standards. The syrup is manufactured in accordance with the specifications of the pharmacopoeia.
Dosage form
Syrup
Directions for use
Take 1 teaspoon to 1 tablespoon 2–4 times a day as required.
Ingredients
Composition: sucrose, water, fennel seeds, honey, alcohol, methyl parahydroxybenzoate, propyl parahydroxybenzoate.
| ML: | 100 |
|---|---|
| Alcohol-free: | No |