Betavivo® are crunchy oat flakes with a mild oat flavour. One portion of Betavivo® contains 3.5 g of beta-glucan from oats. This corresponds to the daily amount required to achieve positive effects on health.
Product number:
RA5877601
Gramm:
Manufacturer:
Karo Healthcare AB
Pionierstr 2, 82152 Krailling, Deutschland
Product information "Betavivo® oat flakes"
Betavivo® are crispy oat flakes with a mild oaty flavour. One serving of Betavivo® contains 3.5 g of beta-glucan from oats. This corresponds to the daily amount required to achieve positive health benefits.
The best effect on cholesterol levels is only achieved through daily intake. A reduction in cholesterol* is usually achieved after 2–3 months. The longer Betavivo® is taken, the sooner the full effect can be achieved. However, results vary from person to person. A reduction in blood sugar levels** is achieved after each dose.
Features
- Crispy oat flakes with a mild oaty flavour
- Positive effect on cholesterol* and blood sugar levels** is based on the high content of soluble beta-glucan from oats
- Higher concentration of beta-glucan than in pure oats
Efficacy
- Cholesterol: Beta-glucan from oats has been shown to lower blood cholesterol levels. High cholesterol is one of the risk factors for cardiovascular disease.
- Blood sugar: Consuming beta-glucan from oats as part of a meal helps to ensure that blood sugar levels rise less sharply after the meal.
What makes Betavivo special?
The cholesterol-lowering dietary fibre beta-glucan is extracted from oat bran and forms the core ingredient of Betavivo. This means you can lower your cholesterol levels naturally with Betavivo*.
How does Betavivo lower cholesterol levels?
- In the stomach, beta-glucan binds to bile acids and naturally transports them out of the body. The liver uses LDL cholesterol to produce new bile acids.
- The result: LDL cholesterol levels are actively reduced, whilst HDL cholesterol levels remain the same.
How does Betavivo affect your blood sugar levels?
Beta-glucan forms a gel-like barrier in the stomach, which slows down the absorption of sugar. The result is a smaller rise in blood sugar levels after a meal.
*Beta-glucan from oats has been shown to lower blood cholesterol levels. High cholesterol levels increase the risk of cardiovascular disease. **Taking beta-glucan from oats as part of a meal helps to ensure that
blood sugar levels rise less sharply after a meal.
Form
Oat flakes
Directions for use
- Eat one portion (approx. 4 tablespoons = approx. 23 g) daily for breakfast or as a snack during the day.
- We recommend taking Betavivo® with plenty of liquid to achieve the best possible results.
- Serving suggestions: for breakfast with yoghurt or in muesli, with fruit and nuts, as a snack to nibble on between meals, sprinkled over a salad, as an addition to soup, ground up in a smoothie.
Ingredients
- Ingredients: oat bran, oat flour (contains gluten), fructose.
- Nutritional information per 23 g serving/per 100 g: Energy (kJ/kcal) 320/76/1391/332, Fat (g) 1/4.4 of which saturated fatty acids 0.2/0.8; unsaturated fatty acids 0.4/1.7; polyunsaturated fatty acids 0.4/1.7, carbohydrates (g) 8.7/38 of which sugars 1.4/6, dietary fibre (g) 7.3/32, protein (g) 4.5/20, salt (g) 0/0, beta-glucan (g) 3.5/15.
| Grams: | 506 |
|---|
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1 review
3 December 2024 20:11
Haferflakes
mir persönlich erheblich lieber als die Haferherzen! ich finde es auch zum Trocken-Knuspern ganz ausgezeichnet.
Warnings - Betavivo® oat flakes
Instructions for use
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