vitaldoc® BIO brown millet, fermented, 250 G
vitaldoc® BIO brown millet is a fermented organic food made from the flour of sprouted, fermented millet from controlled organic cultivation.
€17.99*
% €19.99* (10.01% saved)Prices incl. VAT plus shipping costs (Kann sich je nach Land ändern)
1-2 weeks ³
- Flour made from sprouted, fermented millet
- from controlled organic cultivation
- gluten-free
- lactose-free
- vegan
How to use
- Add 1-2 teaspoons (max. 10g) of fermented brown millet daily to muesli or fruit/vegetable juice, soup and yoghurt. 2 teaspoons 3 times daily for regeneration.
- Note: Suitable for people with gluten intolerance/coeliac disease.
Ingredients
- Ingredients: Organic brown millet (DE-ÖKO-021 - EU agriculture).
- Nutritional values per 100 g: Energy 350 kcal / 1,467 kJ, fat 2.6 g of which saturated fatty acids 0.4 g, carbohydrates 66 g of which sugar 1.28 g, fibre 13.0 g, protein 8.5 g, salt 0.0075 g.
| Gramm: | 250 |
|---|---|
| Glutenfrei: | Ja |
| Laktosefrei: | Ja |
| Vegan: | Ja |