Solgar® Cranberry Plus with Ester-C® capsules, 60 ST

Solgar® Cranberry Plus with Ester-C® capsules are a food supplement with a symbiotic combination of vitamin C in the form of Ester-C®, cranberries and the bacterial strain Lactobacillus acidophilus La-14®.

Cranberry Plus with Ester-C® (vitamin C) from Solgar® was developed to meet the needs of modern women. It is very easy to use, making it a practical choice for women with an active lifestyle.

Properties

• Ideally tailored to the needs of women
• With 800mg cranberry concentrate (50:1 concentration) per daily serving (2 capsules)
• Equivalent to the nutrient content of 40g fresh cranberries
• High content of cranberry proanthocyanidins (PAC)
• Plus 200mg Ester-C® (vitamin C) per daily serving
• Vitamin C contributes to the normal function of the immune system
• Vitamin C contributes to the protection of cells from oxidative stress
• With the bacterial strain Lactobacillus acidophilus La-14®
• Pleasant, uncomplicated intake
  

Health benefits - Vitamin C:

• Contributes to the normal function of the immune system
• Contributes to the protection of cells from oxidative stress
  

Cranberry Plus: ideally tailored to the needs of women

Cranberry Plus from Solgar® has been specially developed to support women's health. With 800mg of cranberry extract per daily serving, which is equivalent to the nutritional content of 40g of fresh cranberries, this product provides a high concentration of cranberry proanthocyanidins (PAC). In addition, each daily portion contains 200mg of Ester-C® (vitamin C).

Cranberry: Small fruit - big power

The cranberry, also known as the large-fruited cranberry (Vaccinium macrocarpon Aiton), is a small but extremely powerful fruit that is native to North America. This remarkable berry is not only known for its unique flavour, but also for its impressive health benefits. It is rich in bioactive compounds, particularly proanthocyanidins (PACs). In addition, the cranberry is an excellent source of vitamin C, which supports immune function and protects cells from oxidative stress. These small fruits are therefore not only tasty, but also a real power pack for your health.

Vitamin C: strong support for the immune system

Vitamin C plays a crucial role in health and well-being. Ester-C® is a patented form of vitamin C that combines calcium ascorbate and the vitamin C metabolite L-threonine to increase bioavailability and support absorption in the body. Vitamin C supports the normal function of the immune system and protects cells from oxidative stress. These antioxidant properties are particularly important as they neutralise free radicals and thus protect the cells. In addition, a sufficient intake of vitamin C can help to strengthen the body's defences.

Bacterial strain Lactobacillus acidophilus (La-14®)

Lactobacillus acidophilus (La-14®) is a well-researched bacterial strain that plays an important role in the digestive system. The bacterial strain occurs naturally in our intestines and forms the intestinal flora together with other microorganisms found in our intestines.

Dosage form

capsules

How to use

Take two (2) capsules daily with sufficient water, preferably with a meal.

Ingredients

• Ingredients: Cranberry (50:1 concentrate), vitamin C (Ester-C®, calcium-L-ascorbate), hydroxypropylmethylcellulose (capsule), Lactobacillus acidophilus La-14®, anti-caking agents: magnesium stearate, silicon dioxide.
• Composition per daily dose (2 capsules) %NRV*: Cranberry (50:1 concentration) 800 mg, vitamin C (Ester-C®²) 200 mg 250, Lactobacillus acidophilus La-14®² 60 mg . *NRV: in % of the recommended daily intake according to LMIV. La-14® is a registered trademark of DuPont or its subsidiaries; Ester-C® is a registered trademark.