Curabiom® flora is a dietary supplement for the care of the intestinal mucosa. Comprehensive and innovative "food" for different intestinal bacteria. With water-soluble dietary fibres: Acacia fibre, inulin, GOS, XOS and 2'FL.
€26.50*
Prices incl. VAT plus shipping costs (Kann sich je nach Land ändern)
1-2 weeks ³
- Acacia fibre: This comes from the so-called exudate (milky sap) of the acacia tree, which is mainly native to the Sahel region of Africa. Acacia fibre contains more than 80 percent soluble fibre. They are slowly fermented in the large intestine, have a low glycaemic index and are low in calories.
- Inulin: Inulin is a natural and well-tolerated dietary fibre from chicory (chicory). It is fermented more quickly in the ascending colon and serves as food for bifidobacteria and lactobacilli in particular.
- GOS: The short-chain galacto-oligosaccharides (GOS) are very similar to the milk oligosaccharides found in breast milk. They are easier for humans to utilise than long-chain plant substances (e.g. fructo-oligosaccharides).
- 2'FL: 2'-O-fucosyllactose (2'FL) is the most thoroughly researched human milk oligosaccharide (HMO) to date. The complex carbohydrate occurs naturally in breast milk and is the main differentiating factor from cow's milk.
- XOS: Xylo-oligosaccharides (XOS) are particularly innovative. These dietary fibres are obtained from fermentation and have been documented in numerous studies to have a positive effect.
- Lactobacillus acidophilus
- Lactococcus lactis
- Bifidobacterium lactis
- Lactobacillus salivarius
- Lactobacillus reuteri
- Bifidobacterium longum
- Lactobacillus delbrueckii subsp. bulgaricus
- Bifidobacterium breve
- Lactobacillus gasseri
- Lactobacillus fermentum
- Lactobacillus rhamnosus
- Bifidobacterium bifidum
- Bifidobacterium infantis
- Lactobacillus brevis
- Streptococcus thermophilus
- Lactobacillus paracasei
- Lactobacillus casei
- Lactobacillus plantarum
Dosage form
Directions for use
- Adults take 1 sachet (= 16.2 g) once a day before a meal.
- Pour the contents of the sachet into an empty glass, fill it up with water (approx. 200 ml) and stir the contents well.
Ingredients
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