Product information "pure encapsulations® Lycopene 20 mg capsules"
Natural carotenoid from ripe tomatoes
Lycopene is the natural red colouring in tomatoes. It is synthesised by the plant to protect it from harmful environmental influences, among other things. Like beta-carotene, lutein and zeaxanthin, the secondary plant substance is a carotenoid. The bioavailability of the natural carotenoid lycopene can be increased by adding oils, which is particularly useful in dietetics. The body's ability to absorb carotenoids depends on the proportion of different fatty acids in the diet. Lycopene is found in the human organism primarily in the adrenal glands, liver, testicles and prostate.
Lycopene 20 mg from Pure Encapsulations® contains lycopene from tomato extract - encapsulated and dissolved in a base of rice bran oil. Like all Pure Encapsulations® products, Lycopene 20 mg is produced according to strict international standards. In order to ensure the high product quality in the long term and sustainably, the entire process from production to storage is continuously monitored. Internal and external quality controls are carried out at every single step.
Pure Encapsulations® stands for quality. From the selection of raw materials to the finished product. The scientifically based nutrient preparations are characterised in particular by their bioavailability and tolerability. Thanks to hypoallergenic production, the products are also very suitable for sensitive people, people with food intolerances and allergy sufferers.
Dosage form
capsules
Directions for use
1 capsule per day with a meal.
Ingredients
Ingredients: Rice bran oil, tomato extract, bovine gelatine, humectant: glycerine (capsule), stabilisers: Beeswax, lecithin (from soya)
Content per daily portion (1 capsule) Tomato extract contains: 20 mg lycopene 294 mg