gittis® BIO oat bran, 250 G

gittis® Organic Oat Bran is a natural food packed with fibre. It supports healthy digestion and well-being.

For a balanced diet – more fibre -> lower cholesterol!

Oat bran consists of the valuable outer layers of the oat grain (pericarp, seed coat and aleurone layer), the germ and the outer layers of the endosperm.

Oat bran is said to have a cholesterol-lowering effect, as the substances it contains are able to bind bile acids and increase their excretion. As a result, the liver produces more bile acids from the body’s cholesterol reserves. This can have a beneficial effect on cholesterol levels.

Thanks to its neutral flavour and particularly coarse-flaked texture, gittis Organic Oat Bran can be added to many dishes, such as thick soups, sauces, salads, baked goods, compotes, porridge dishes, etc.

What makes gittis ORGANIC Oat Bran so special?

• Oat bran consists of the valuable outer layers of the oat grain (pericarp, seed coats and aleurone layer), the germ and the outer layers of the endosperm. 
• The beta-glucans naturally present in oat bran help to maintain normal blood cholesterol levels. This beneficial effect is achieved with a daily intake of 3g of beta-glucans from oat bran.
• Oat fibre helps to increase stool bulk.
  

Dosage form

Powder

Directions for use

We recommend consuming two 25 g portions of gittis ORGANIC oat bran daily. The beneficial effect is achieved with a daily intake of 3 g of beta-glucans from oat bran. Two 25 g portions of gittis ORGANIC oat bran cover the daily intake requirement.

Ingredients

• Ingredients: 100% oat bran from organic farming. May contain traces of nuts, wheat and other cereals containing gluten.
• Nutritional information per 100 g:Energy 1519 kJ/362 kcal,Fat 7.2 g(of which saturated fatty acids 1.1 g),Carbohydrates 53 g (of which sugars < 1 g), fibre 17 g,protein 13 g,salt 0.01 g.