Zeinpharma Magnesium Chelate Capsules, 120 ST

The magnesium chelate capsules from ZeinPharma® have a very high bioavailability, are well tolerated without any side effects and contain magnesium, a vital mineral. The functions of magnesium are as varied as they are versatile. Magnesium plays a role in

- the energy metabolism
- normal muscle function
- the maintenance of normal bones
- the maintenance of normal teeth
- the reduction of tiredness and fatigue
- the electrolyte balance.

The high bioavailability of magnesium ensures very good absorption and processing by the individual cells. As a chelate complex, or chelates for short, the magnesium is bound to amino acids. Magnesium in chelated form is absorbed directly, whereas other magnesium salts are first broken down in the organism.
The mineral magnesium is literally vital for teeth and bones. Up to sixty per cent of the magnesium in the body is stored in the bones alone. This ensures high bone strength and good bone mineralisation.
You can also support your nerve function with magnesium chelate. With a sufficient supply of magnesium, the nervous system can function effectively. Magnesium also helps to provide ATP - the fuel of every body cell.
Scientific studies with competitive athletes from the sports of basketball, handball and volleyball have established a direct link between increased magnesium intake on the one hand and significantly improved muscle strength on the other. Magnesium has a muscle-relaxing effect, which results in a noticeable reduction in the tendency to cramp when magnesium intake is increased.
Because the human body does not produce the mineral magnesium itself as an inorganic nutrient, magnesium must be supplied externally. With its functions as a cofactor, it is a substance that is essential for the biological processes in the body in addition to several hundred enzymes. At an average weight, the human body contains around thirty grams of magnesium, most of which is stored in bones and teeth. The remainder is contained in enzymatic metabolic processes, primarily for energy production.
The EFSA - European Food Safety Authority - as an agency of the European Union based in the Italian city of Parma has officially confirmed and recognised the functions of the mineral magnesium. This statement is regarded as proof of the current state of scientific knowledge on the various functions of magnesium.