Taoasis Baldini - Cocoa Extract Organic Essence, 5 ml
Entdecken Sie die pure Verführung des Taoasis Baldini Kakao Extrakts. Diese hochwertige Bio-Essenz verleiht Ihren Desserts, Backwaren und Getränken ein intensives, schokoladiges Aroma. 100 % naturrein und bio-zertifiziert für feinsten Genuss.
€12.90
(May vary by country)
1-2 weeks ³
Discover the pure seduction of Taoasis Baldini Cocoa Extract. This high-quality organic essence gives your desserts, baked goods and drinks an intense, chocolaty flavour. 100% pure and certified organic for the finest flavour.
Just the thought of cocoa makes your mouth water - and the best thing about it: the aroma alone can make you happy! The cocoa extract brings the feel-good flavour that makes chocolate so irresistible into your kitchen. The mild extract is incredibly versatile and goes perfectly in desserts, pastries or hot drinks. It ideally complements the flavour of chocolate and makes sweet treats even more irresistible. Cocoa harmonises particularly well with rose, vanilla and tonka and opens up many creative combination possibilities. Naturally, the essential oils are 100% certified organic and free from artificial additives.
The TAOASIS Baldini organic cocoa flavour extract is obtained by alcohol extraction from the beans of the evergreen tree. The award of the European BIO seal guarantees that at least 95% of the ingredients come from controlled organic cultivation. Furthermore, the production of the cocoa extract meets fair and sustainable standards - guaranteed by the TAOASIS organic seal.
How can I use organic cocoa extract?
The smell of cocoa alone puts a smile on your face and melts your chocolate heart. No wonder! Because when you eat cocoa, your body releases endorphins that make you happy and relaxed. It is also known to be able to dispel moods, reduce stress and provide a general sense of well-being.
Organic cocoa extract for internal use
There are not many foods that give us as much comfort as chocolate - when we are sad or distressed. The downside, however, is that the calories go hand in hand with consumption. Baldini organic cocoa flavour extract can serve as a low-calorie alternative without having to forego the positive benefits.
The extract from the mallow family is versatile and can be used to sweeten food, pastries or drinks, with a wonderfully chocolatey-tart flavour. For example, in this hot gourmet cup: add 1 drop of Baldini Organic Aroma Cocoa Extract to a teaspoon of honey or syrup, pour in 200 ml of hot almond milk and stir - and the irresistible chocolatey, almondy treat is ready.
The flavour of cocoa extract generally harmonises well with spices such as vanilla, nutmeg or cinnamon. It also goes well with oranges, mandarins and benzoin.
How does organic cocoa extract work?
Many customers buy organic cocoa extract flavouring to banish chocolate cravings and make it easier to stick to their diet.
An overview of the areas of application for organic cocoa extract:
- Flavouring food, drinks and baked goods
Dosage form
Liquid
How to use
- add 1 - 2 drops of Baldini Organic Essence to 1 teaspoon of honey for an aromatic tea infusion. Baldini Organic Essences are also ideal for seasoning and flavouring dressings, desserts and pastries.
- Tip for use: Add 1 drop of cocoa to 1 teaspoon of honey or syrup and pour in 200 ml of hot almond milk and stir.
- Notes: Do not use essential oils undiluted. Keep out of the reach of children. Do not get into eyes or mucous membranes
Ingredients
Ingredients: Cocoa extract in organic alcohol.
| ML: | 5 |
|---|---|
| Alcohol-free: | No |