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Organic Beetroot Powder by Raab, 250g, 250 G

Product information "Organic Beetroot Powder by Raab, 250g"

What is beetroot?

Beetroot (Beta vulgaris subsp. vulgaris var. conditiva) belongs to the amaranth family (Amaranthaceae) and is closely related to Swiss chard (Beta vulgaris subsp. vulgaris var. cicla) and the sugar beet (Beta vulgaris subsp. vulgaris var. altissima). The plant is native to the Mediterranean region, where it was cultivated as far back as ancient times. It reached Central Europe via the Roman Empire and quickly became an integral part of the local diet.

A characteristic feature is its deep purple flesh, which gives the vegetable its name and its intense colour – ‘beta’ is Latin for ‘beet’. The colour comes from substances known as betalains, a group of natural, nitrogen-containing plant pigments found only in a few plant species.

Beetroot is prized for its colour, its earthy, sweet flavour and its versatility – both in traditional cuisine and in modern recipes.

Directions for use

Extended uses

Composition

100% beetroot powder (from certified organic cultivation)
May contain traces of celery.

Nutritional values

Nutritional values Per 100 g Per 14 g*
Energy 1466 kJ / 346 kcal 205 kJ / 48 kcal
Fat 1.1 g < 0.5 g
- of which saturated fatty acids 0.1 g < 0.1 g
Carbohydrates 70 g 9.8 g
- of which sugars 46 g 6.4 g
Fibre 6.0 g 0.8 g
Protein 11 g 1.5 g
Salt 1.4 g 0.19 g

Properties

100% beetroot powder, finely ground

from certified organic cultivation

Grown and processed in Germany

Perfect for dishes, drinks, smoothies and juices

Legal information

Raab Organic Beetroot Powder 250g is a food supplement available from your local chemist or an online chemist. Do not exceed the recommended daily dose stated on the packaging. It is not a substitute for a healthy lifestyle and a varied and balanced diet. Ask your pharmacist for advice. Always keep the product out of the reach of children.

FAQ

Why choose Raab Vitalfood Organic Beetroot Powder?

Raab Organic Beetroot Powder is made exclusively from beetroot grown under certified organic conditions in Germany. The beetroots are gently dried and finely ground immediately after harvesting – without any additives, carriers or flavourings. The result is a 100% pure, natural product of organic quality.

The powder is ideal for naturally colouring and enhancing the flavour of smoothies, juices, bowls, soups or dressings. In creative cooking, it can also be used to colour pasta, bread or cake batter.

What else is there to say?

Beetroot is a remarkable crop that has been grown in Europe for centuries. Its colouring agents – the betalains – are water-soluble plant pigments that are divided into two main groups: betacyanins, which are responsible for the deep red colour, and betaxanthins, which produce yellowish hues. These pigments belong to the group known as secondary plant compounds. The beetroot’s intense colour is due to the pigment betanin.

As far back as the Middle Ages, beetroot was used not only as a foodstuff but also as a natural dye plant.

Grams: 250
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Warnings - Organic Beetroot Powder by Raab, 250g

Instructions for use

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