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Nestlé Instant Protein Powder 400 g, 3 ST

Product information "Nestlé Instant Protein Powder 400 g"

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Nestlé Instant Protein Powder is a food for special medical purposes (balanced diet). The casein-based protein concentrate powder is suitable for diet management in case of existing malnutrition or risk thereof.

Properties

  • For enriching hot and cooked food and drinks, heat-stable up to 70°C
  • 91 % protein (casein) per 100 g powder
  • Neutral flavour
  • High solubility
  • Low in potassium (15 mg / 100 g)
  • Low in lactose (0.60 g / 100 g)
Areas of application

For diet management in case of existing malnutrition or risk of malnutrition and/or:

  • For increased protein requirements
  • For wound healing disorders
  • After major operations
  • For dialysis patients
Nutrients

  • Fat: The fat content is low at 1.0 g / 100 g.
  • Carbohydrates: The carbohydrate content is very low at 0.60 g / 100 g.
  • Protein: Instant Protein is a protein concentrate with a high biological value. It contains 91 % high-quality casein.
  • Dietary fibre: Dietary fibre-free


Dosage form
Powder

Application
  • For optimum preparation of drinks and food, first dissolve the powder in a little lukewarm water. 10-15 g powder (2-3 tablespoons) per 150 ml liquid or 150 g pureed food. The total amount should be adapted to the age and nutritional requirements of the patient.
  • Advice: Use under medical supervision. Suitable from 3 years of age. Not suitable as sole source of nutrition. Not for parenteral use.
Ingredients
  • Ingredients: Milk protein, emulsifier (soya lecithin), anti-caking agent (tricalcium phosphate). May contain gluten and egg.
  • Nutrients per 100 g: Calorific value 1594/375 kJ/kcal, fat 1 g of which saturated fatty acids 0.7 g, carbohydrates 0.6 g of which sugar 0.6 g - lactose 0.6 g, protein 91 g, salt < 0.1 g, sodium 15 mg, potassium 15 mg, chloride -, calcium 1450 mg, phosphorus 800 mg.
Flavour: Neutral
Lactose-free: Low in lactose
Piece: 3
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