Marmot oil 100 % natural is for external use. Marmot oil or fat has been used externally in folk medicine since time immemorial.
€12.96*
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Dosage form
Application
- Apply to the neck vertebrae, shoulders, upper and lower arms as well as upper and lower legs and massage in well.
- Effect: Due to its physical and chemical properties, marmot fat has a wide range of uses for various complaints such as strained joints, muscle tension in the cervical vertebrae, shoulders, upper and lower arms and legs.
Ingredients
- C 14:0 1.0 % myristic acid, C 14:1 <; 0.1 % myristoleic acid, C 15:0 0.2 % pentadecanoic acid, C 16:0 14.8 % palmitic acid, C 16:1 2.8 % palmitoleic acid, C 17:0 0.7 % margaric acid, C 18:0 1.8 % stearic acid, C 18:1 55.2 % oleic acid, C 18:2 8.7 % linoleic acid, C 18:3 12.8 % linolenic acid, C 20:0 < 0.1 % arachidic acid C 20:1 0.4 %, eicosenoic acid, C 22:0 < 0.1 % behenic acid
- Saturated fatty acids: 18.5 %, monounsaturated fatty acids: 58.4 %, polyunsaturated fatty acids: 21.5 %
- Key figures: Typical key figures of a batch (belonging to the example of fatty acids, under 385925A by Labor Dr Böhm): Iodine value 103, acid value 0.61, peroxide value 6.6.
| ML: | 100 |
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