Gall Pharma Pineapple-Mango-Papaya Capsules, 90 ST
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Gall Pharma Pineapple-Mango-Papaya Capsules are a food supplement with vitamins and minerals. The exotic fruits provide important nutrients to support the normal immune system, during diets and much more.
€32.30
Content:
90 Stück
(€0.36 / 1 Stück)
(May vary by country)
1-2 weeks ³
Product number:
RA4075845
Stück:
Manufacturer:
Gall-Pharma GmbH
Grünhüblgasse 25, 8750 Judenburg, Österreich
Product information "Gall Pharma Pineapple-Mango-Papaya Capsules"
Gall Pharma Pineapple-Mango-Papaya Capsules are a food supplement with vitamins and minerals. The exotic fruits provide important nutrients to support the normal immune system, during diets and much more.
Pineapple-Mango-Papaya GPH Capsules contain 150 mg each of pineapple powder, mango dry extract and papaya powder in a cellulose capsule. The valuable plant ingredients from pineapple, mango and papaya complement each other to form a natural digestive aid by supporting intestinal activity and stimulating the metabolism. As a dietary supplement, they are suitable for people with a lack of exercise, when travelling, as support for diets, for overweight people and for weight control. The abundant beta-carotene contained in yellow fruits can help to intercept cell-damaging free radicals and support cell renewal.
- The pineapple plant (Ananas comosus L.) belongs to the bromeliad family (Bromeliaceae). It originates from America and is now cultivated in many tropical regions. It is a perennial plant with a dense rosette of stiff, pointed and toothed leaves and purple-coloured flowers. When ripe, the flower axis swells and surrounds the ovule with the juicy pulp. A tuft of spiky leaves grows on top of the fruit. The ripe pineapple fruit is rich in vitamins, especially vitamin C, B1, B2 and niacin, minerals and enzymes, including bromelain. However, the majority of the bromelain is obtained from the mother stumps and the flower axis of the harvested plants. Bromelain is made up of a mixture of very similar protein-splitting enzymes (proteases).
- The mango is the fruit of the mango tree (Mangifera indica L.) from the kidney tree or sumac family (Anacardiaceae). The mango is originally native to South East Asia and has been cultivated in India for more than 4000 years. Ancient Indian legends praise the mango as the food of the gods, and a mango tree is said to have provided shade in Buddha's garden. Today, the mango is cultivated in all tropical countries and is harvested all year round in many of them. The mango is one of the fruits richest in carotene and also contains many vitamins and trace elements.
- The papaya, also known as the melon tree or cress fig (Carica papaya L.), belongs to the Caricaceae family (melon tree family). The melon tree is also native to America and is now cultivated as a fruit tree in many tropical countries. The papaya plant grows up to 15 metres high, but is not a tree in the true sense of the word, as it does not become woody. The fast-growing plant is more commonly referred to as a "tree-shaped herb". The papaya fruit contains a lot of beta-carotene, vitamin C, flavones, pectins, essential oils, bitter substances and tannins, trace elements and minerals. Exotic fruits are simply regarded as real sources of vitamins and minerals and are particularly rich in important enzymes. Vitamins, minerals and trace elements strengthen the immune system, while enzymes and antioxidants activate the body and metabolism.
Dosage form
capsules
Directions
Adults: Take 3 x 1 capsule daily with liquid.
Ingredients
Ingredients: Pineapple juice powder (pineapple powder, citric acid), mango extract, papaya powder Capsule shell: cellulose
Nutritional values per 3 capsules contain 540 mg pineapple powder, 540 mg mango extract and 540 mg papaya powder.
| Gluten-free: | Yes |
|---|---|
| Lactose-free: | Yes |
| Piece: | 90 |
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