Father Philipps® Active Cure, 1000 ML

With vitamin C, niacin, vitamin B1, vitamin B2 and vitamin B6. Vater Philipps Aktiv Kur contains five vitamins which are needed by the body for vitalisation and to strengthen the immune system and as part of a temporary calorie-reduced diet (detoxification cure, fasting cure). The vitamins contained in Vater Philipps Aktiv Kur contribute to normal energy metabolism and to the reduction of tiredness and fatigue. Vitamin C and vitamin B6 contribute to the normal function of the immune system. The sophisticated mixture in Vater Philipps Aktiv Kur results in a tasty and useful combination that is also a wonderful supplement in the context of fasting cures.

Dosage form

tonic

How to use

Children and adults take 10 ml 3 x daily (morning, noon, evening) or 15 ml 2 x daily (morning, evening) after meals in a little water. During a fasting or detoxification programme, we recommend providing the body with sufficient fluids. Drinking 2 - 3 litres of liquid daily supports physiological flushing out, stimulates the metabolism and prevents excessive dehydration of the body. One bottle of Vater Philipps® Active Cure is intended for a period of use of approx. 2 weeks. For 4-week cures, we recommend the use of a 2 x 500 ml bundle pack. If necessary, a cure can be carried out several times a year. Shake before use! Vater Philipps® Active Cure is a natural product. Turbidity or slight precipitation have no influence on the quality of the product.

Ingredients

Water, herbal extract (water, nettle leaves, mate leaves, watercress herb, blackthorn blossoms, nasturtium herb), thickener sorbitol, cranberry juice, sea buckthorn juice, vitamin C, niacin, vitamin B1, vitamin B2, vitamin B6, orange flavouring, preservative sorbic acid. daily dose according to nutritional labelling regulations. Nutrition labelling regulation Nutritional value per 30 ml (= daily portion % of the recommended daily requirement*: Vitamin C 76 mg (95 %) Vitamin B1 1.05 mg (95 %) Vitamin B2 1.3 mg (93 %) Niacin 15.2 mg (95 %) Vitamin B6 1.3 mg (93 %) * according to food information regulation Calorific value 4.3 kJ/100 g (1 kcal/100 g)