Dr Jacob's Iron Phospholipid Powder is a dietary supplement with liposomal iron with excellent bioavailability for blood formation, concentration and less fatigue.
€16.90
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- No iron flavour, with mango
- Optimum bioavailability
- Liposomal iron from Japan
- Gentle on the stomach and intestines
- Suitable for children from 1 year of age
- Formation of red blood cells and haemoglobin
- Oxygen transport in the body
- Reduce fatigue
- Immune system and energy metabolism
- Cognitive development of children
- Cognitive function (thinking, concentration)
- One portion (0.64 g/1 scoop) of Iron Phospholipid contains 8 mg of iron.
- Phospholipids are found in every cell in our body, including our intestinal cells. The phospholipids enclose the iron in the form of liposomes. The walls of the liposomes are similar in structure to the membranes of our cells. Phospholipids thus facilitate the absorption of iron in the intestine.
- The excellent bioavailability of liposomal iron has been proven in numerous studies with this special raw material. The phospholipids in Dr Jacob's Iron Phospholipids come from sunflowers.
Dosage form
Directions for use
- Melt 1 level measuring spoon in the mouth or stir into muesli or smoothie daily.
- Suitable for children from 1 year of age.
- For increased requirements (adults): Take 2 level measuring spoons daily.
Ingredients
- Ingredients: Mango fruit powder (60 %), iron-phospholipid complex (iron pyrophosphate, sunflower lecithin) (16 %), acerola cherry extract, sunflower lecithin, riboflavin . May contain traces of nuts.
- Nutritional values per 1ML1: Iron 8 mg (57%3), vitamin C 16 mg (20%3), vitamin B2 0.7 mg (50%3) 1 1 measuring spoon (ML) = 1 portion (0.64 g); 3 Reference intakes for daily intake (NRV)
| Flavour: | Mango |
|---|---|
| Gluten-free: | Yes |
| Grams: | 64 |
| Lactose-free: | Yes |
| Vegan: | Yes |