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DR. GRANDEL MOLAT powder, 250 G

Product information "DR. GRANDEL MOLAT powder"
Molat according to Dr phil. nat. F. Grandel is not a one-sided high concentrate, but is characterised by its versatile range of nutrients.

Molat contains high-quality milk and wheat germ protein, lactose, fructose and numerous other sugars of natural origin as well as valuable grain germ oils. Molat contains the vitamins and minerals of wheat germ and milk.

Molat is a restorative and tonic for people of all ages. It naturally supplements missing nutrients in cases of increased nutritional requirements or insufficient nutrient supply.

Molat is rich in vitamin B1 and calcium, which contribute to normal energy metabolism. Potassium helps to maintain normal blood pressure. Vitamin E contributes to the protection of cells from oxidative stress.

Molat contains vitamins B1, B2 and biotin, which contribute to the normal functioning of the nervous system. Vitamins B1 and biotin support the normal functioning of the psyche and thus the ability to concentrate, learning ability and memory. Pantothenic acid supports normal mental performance and, like vitamin B2, contributes to the reduction of tiredness and fatigue. It supports performance at school and at work.

Molat is a tasty source of nutrients for older people and, when dissolved in water, milk, fruit and vegetable juices etc., can also be drunk without any problems if you have problems with your teeth (e.g. after tooth extractions).

Molat contains protein, which helps to build and maintain muscle mass. It is a suitable build-up food for all athletes.

Molat provides important nutrients for convalescents, people with a poor appetite and people with reduced physical performance. This helps the body to regain its strength. Molat is the natural source of nutrients in all phases of recovery.


Dosage form
powder

Application
Take 3 heaped tablespoons of Molat (approx. 54 g) daily in addition to your usual food to strengthen and build up your body. The fine Molat powder can be quickly turned into a drink with all kinds of liquids (fruit and vegetable juices, milk, coffee, cocoa, water). Molat can also be eaten dry or added to muesli, sour milk products and desserts of all kinds.

Ingredients
Skimmed milk, vegetable oils (maize and wheat germ oil), date syrup, soya lecithin, wheat germ extract containing lecithin, vitamin E of natural origin, natural flavouring.
Nutritional values per 100 g (% of the reference quantity* per 100 g): energy 2063 kJ/493 kcal, fat 23 g of which: - saturated fatty acids 4.8 g, - monounsaturated fatty acids 5.8 g, - polyunsaturated fatty acids 12.4 g; carbohydrates 49 g of which: - Sugar 49 g, fibre 4.9 g, protein 20 g, salt 0.6 g, vitamin E (D-α-tocopherol equivalents) 120 mg (1000 %), vitamin B1 3 mg (272 %), vitamin B2 0.7 mg 50 %), Vitamin B12 0.8 µg (32 %), biotin 31 µg (62 %), pantothenic acid 2.5 mg (42 %), potassium 1200 mg (60 %), calcium 700 mg (88 %), magnesium 91 mg (24 %), zinc 2.2 mg (22 %)
*Reference amount for daily intake according to the EU Food Information Regulation.
Ensure a balanced and varied diet and a healthy lifestyle.
Alcohol-free: Not specified
Gluten-free: Not specified
Grams: 250
Lactose-free: Not specified
Perfume: Not specified
Sugar-free: Not specified
Vegan: Not specified
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