DR. GRANDEL Granolax wheat bran, 200 G

Wheat bran as it should be:

• large flakes
• swellable
• mild in flavour
• quality-assured.

Wheat bran helps to increase the volume of faeces and accelerate intestinal transit. The fibre and swelling agents increase the volume of the intestinal contents. This stimulates peristalsis (intestinal movement). Wheat bran regulates bowel movements and promotes digestion.

Thanks to its neutral taste, Granolax wheat bran can be added to many foods and drinks, e.g. yoghurts, mueslis, purees, vegetable dishes and soups. Granolax wheat bran is an excellent addition to baking. Granolax wheat bran can also be used long-term.

Dosage form

pack

How to use

For a stool-regulating effect, at least 10 g of wheat bran (approx. 2 tablespoons) should be consumed daily. However, the optimum daily intake varies from person to person. On average, 2 - 4 tablespoons (10 - 20 g) of Granolax wheat bran are sufficient to achieve a stool-regulating effect. A higher amount may be necessary in individual cases.

Special instructions: Always take Granolax wheat bran with sufficient liquid! Approximately 1 glass of liquid should be drunk for every two tablespoons of bran. Wheat bran is not suitable for people with coeliac disease or intestinal obstruction.

Ingredients

Nutritional values per 100 g: energy 1288 kJ/309 kcal, fat 5 g of which - saturated fatty acids 0.8 g, carbohydrates 32 g of which - sugar 2.7 g, - starch 26 g, dietary fibre 38 g, protein 15 g, salt 0.02 g The salt content is exclusively due to the presence of naturally occurring sodium. Make sure you eat a varied and balanced diet and lead a healthy lifestyle.