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AMAZONAS Acerola vitamin C fruit powder, with 17% vitamin C, 100 G

Product information "AMAZONAS Acerola vitamin C fruit powder, with 17% vitamin C"
  • AMAZONAS acerola powder is made from whole cherries, which contain vitamin C as well as numerous minerals and secondary plant substances. These natural "carriers" are responsible for ensuring that the vitamin C is absorbed by the body.
  • The powder is produced in a spraying process with the addition of the carrier maltodextrin. The maltodextrin, obtained from GM-free maize, is necessary for the shelf life of the powder.
  • AMAZONAS acerola powder, with a vitamin C content of 17%, is produced from wild-growing ripe and unripe cherries (approx. 3-6 kg of fruit for 1 kg of powder) in order to utilise the specific properties of the different ripeness levels.
  • The powder has a pink colour.
  • Vitamin C made from fresh fruit strengthens our defences, protects our cells from free radicals and promotes the formation of collagen.
  • As the human organism cannot produce vitamin C itself, we must ensure that we have a sufficient supply of the vitamin.


Dosage form
powder

How to use
Stir 1 g powder (approx. ½ teaspoon) dailyinto any drink, muesli, yoghurt or desserts as required.

Ingredients
  • Ingredients: Acerola fruit powder extract with 17 % vitamin C (natural and synthetic), approx. 5 % cranberry fruit powder (for pink colouring and also as a further source of vitamins).
  • Nutritional values per daily dose (1 g) %NRV*: Vitamin C 170 mg (212.5 % NRV)
Grams: 100
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Instructions for use

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