Regular consumption of cranberries significantly reduces the presence of bacteria in the urinary tract.
€20.90*
Prices incl. VAT plus shipping costs (Kann sich je nach Land ändern)
1-2 weeks ³
Composition and value-determining factors:
Cranberry extract (51.4%), calcium l-ascorbate (ester-C) (20.9%), hydroxypropylmethylcellulose, bulking agent microcrystalline cellulose, anti-caking agent magnesium salts of fatty acids.
Value-determining factors per daily dose (= 2 capsules):
| per daily dose | % RDA* per daily dose | |
|---|---|---|
| Cranberry extract | 500 mg | - |
| corresponds to pure cranberry | 12500 mg | - |
| contains anthocyanins | 25 mg | - |
| Vitamin C | 160 mg | 200 |
* RDA = recommended daily intake
Recommended intake:
Take 2 capsules daily unchewed with sufficient liquid.
Properties:
Cranberry is the American relative of the native cranberry. Cranberry 250 mg capsules contain a standardised cranberry extract and stomach-friendly vitamin C from Ester C® vitamin. Regular consumption of cranberry significantly reduces the presence of bacteria in the urinary tract. Proanthocyanidins, special ingredients in cranberries, have been identified as substances responsible for keeping the urinary tract healthy.
Vitamin C is an important free radical scavenger and one of the most important vitamins for supporting the immune system. Cranberry 250 mg capsules contain pH-neutral, stomach-friendly vitamin C from Ester C®-Vitamin (US patent no. 4,822,816). Ester C-Vitamin® is particularly well absorbed by the body and is excreted more slowly in the urine than pure ascorbic acid.
Special information:
Do not use after the expiry date!
Store in a dry place and not above room temperature.
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| Stück: | 60 |