Apimanu Olivosan, 90 ST

OlivoSan® from apimanu® is a cholesterol-support complex belonging to the latest generation of organic olive leaf complexes, designed to meet the increased micronutrient requirements for improved fat metabolism. Furthermore, OlivoSan® is a very powerful antioxidant and reduces oxidative stress. This complexity and the six-fold effect of OlivoSan® on high cholesterol levels and high blood pressure provide optimal protection for the cardiovascular system. The latest findings from medicine, phytochemistry and nutritional science were drawn upon during the development of OlivoSan®. Olive leaf extract, with its complex active ingredients, is one of the three main components of OlivoSan®. OlivoSan® is a natural aid for revitalising lipid metabolism processes and helps to protect the cardiovascular system on a daily basis. OlivoSan® is a dietary food for special medical purposes designed to regulate lipid metabolism and is available from pharmacies.

Numerous international clinical trials and scientific studies confirm the high efficacy of the active ingredients in OlivoSan® in bringing about significant improvements:
- helps to normalise blood sugar levels,
- fat metabolism
- blood lipid levels (cholesterol and triglycerides)
- stabilising blood sugar levels
- the elasticity of arterial walls and, consequently, the free flow of blood
- blood pressure (systolic and diastolic)
- homocysteine levels
- detoxification processes in the liver
- symptoms of chronic fatigue syndrome
- the immune system (strengthening the immune system)

Ingredients of one OlivoSan capsule:

- 200 mg olive leaf extract (40% oleuropein)
- 300 mg L-carnitine (acetyl-L-carnitine HCA 67%)
- 100 mg choline, vitamin B4 (41% choline bitartrate)
- 0.2 mg folic acid (pteroylmonoglutamic acid)
- 60 mcg vitamin B12 (cyanocobalamin)
- 1 mg vitamin B6 (pyridoxine hydrochloride)

Recommended intake:

1 capsule after breakfast and 1 capsule after lunch. Maximum daily dose: 2 capsules.

Note:
After taking OlivoSan®, due to the olive leaf extract, in very rare cases the body may experience stronger reactions; however, these should NOT be confused with so-called side effects. This is known as the ‘Herxheimer-Jarisch reaction’. This means that when pathogens have multiplied within the body and are then suddenly killed by an antidote, such as olive tree leaf extract, the release of the pathogens’ harmful toxins and metabolic by-products can lead to symptoms of poisoning. These manifest themselves, for example, as fatigue, headaches, fever and diarrhoea. If these reactions occur, you should stop taking OlivoSan® until the symptoms have subsided. Afterwards, you can gradually start taking it again at a lower dose. It is also important to drink plenty of fluids during this time to ensure the toxins are effectively flushed out of the body.

Important notes:

Under no circumstances should you stop taking essential medication on your own. If in doubt, please always consult your doctor or alternative practitioner. If you are allergic to any of the ingredients, you must not take OlivoSan®. You should consult your doctor or alternative practitioner before taking OlivoSan®. Keep out of reach of children. Store in a cool, dry place.